Drying Modelling, Moisture Diffusivity and Sensory quality of Thin Layer dried Beef
نویسندگان
چکیده
منابع مشابه
Estimation of the Moisture Diffusivity and Activation Energy in Thin Layer Drying of Ginger Slices
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ژورنال
عنوان ژورنال: Current Research in Nutrition and Food Science Journal
سال: 2018
ISSN: 2347-467X,2322-0007
DOI: 10.12944/crnfsj.6.2.29